Fry-top griddle plate grooved | REDFOX – FTR 90/40 G

The REDFOX – FTR 90/40 G is a top-tier fry-top griddle plate designed specifically for the rigorous demands of professional kitchens. Combining robust construction, advanced features, and user-friendly design, this electric unit is the perfect addition to any culinary environment that prioritizes efficiency and quality. This article will explore the superior design, innovative features, and practical applications of the REDFOX – FTR 90/40 G, illustrating why it stands out in the competitive market of commercial kitchen equipment.

Superior Design and Robust Construction

The REDFOX – FTR 90/40 G is meticulously engineered to provide both durability and practicality. With a net width of 400 mm, a depth of 900 mm, and a height of 900 mm, this griddle plate offers ample cooking space while maintaining a compact footprint that fits seamlessly into various kitchen configurations. The unit’s net weight of 68 kg reflects its solid construction, designed to withstand the intense use of a professional kitchen.

Constructed from high-quality materials, the griddle’s top plate is made from AISI 304 stainless steel, known for its excellent resistance to corrosion and ease of maintenance. The worktop thickness of 1.50 mm ensures durability and long-term use, while the AISI 430 cladding adds an extra layer of protection and aesthetic appeal. The griddle surface dimensions of 310 x 650 mm provide a spacious cooking area, and the 15 mm thickness of the griddle ensures uniform heat distribution for consistent cooking results.

The device’s gross dimensions—440 mm in width, 970 mm in depth, and 1140 mm in height—along with a gross weight of 80 kg, indicate the substantial build and careful packaging that protect the unit during transport. These specifications underscore the griddle’s readiness to enhance any professional kitchen setup.

Advanced Features for Enhanced Performance

The REDFOX – FTR 90/40 G is equipped with advanced features that elevate its performance and usability. As an electric unit, it operates with a loading capacity of 400 V / 3N – 50 Hz, ensuring efficient and powerful heating. The power output of 8.000 kW provides rapid and consistent heating for the griddle surface, making it suitable for a variety of cooking tasks.

The unit features a piezo ignition system, ensuring quick and reliable start-up. It is compatible with both natural gas and propane butane, offering flexibility to suit different kitchen setups. The IPX4 protection of controls safeguards the unit against water splashes, enhancing its durability and safety in a kitchen environment.

The griddle’s grooved surface is ideal for grilling, providing distinctive sear marks that enhance the presentation and flavor of foods. The uniform heating across the griddle surface ensures that food is cooked evenly, preventing hotspots and ensuring consistent culinary results. The inclusion of running and heating indicators allows chefs to monitor the griddle’s status easily, ensuring optimal cooking conditions are maintained.

Maintenance and service accessibility are key considerations in the design of the REDFOX – FTR 90/40 G. The unit features easy access from the front by removing the frontal panel and waste fluid containers, simplifying cleaning and servicing tasks. The safety thermocouple adds an extra layer of protection, automatically shutting off the gas supply if the flame extinguishes, thereby preventing potential hazards.

Practical Applications in Professional Kitchens

The versatility of the REDFOX – FTR 90/40 G makes it an invaluable tool in a variety of professional kitchen settings, from restaurants and hotels to catering services and institutional kitchens. The grooved surface is perfect for grilling meats, vegetables, and seafood, providing the distinctive sear marks and flavors that diners love. This feature enhances the visual appeal and taste of the food, making it ideal for chefs who strive for culinary excellence.

The unit’s compact dimensions and adjustable feet make it easy to integrate into different kitchen layouts, while the robust construction ensures it can handle the demands of a busy kitchen environment. The removable rim and container for liquid fat simplify the cleaning process, ensuring that the unit remains hygienic and ready for use at all times.

The ability to operate with both natural gas and propane butane adds to its versatility, allowing it to be used in a variety of locations and setups. The uniform heating and precise temperature control enable chefs to cook a wide range of dishes with consistency and precision, making the REDFOX – FTR 90/40 G an essential tool for any professional kitchen aiming to deliver high-quality food.

The REDFOX – FTR 90/40 G fry-top griddle plate with a grooved surface represents the epitome of design excellence, advanced functionality, and practical versatility. Its robust construction, efficient heating system, and user-friendly features make it a standout choice for professional kitchens looking to enhance their cooking capabilities and operational efficiency.

Investing in the REDFOX – FTR 90/40 G means equipping your kitchen with a reliable, high-performance unit that can handle the demands of a busy culinary environment. Whether you are grilling meats to perfection, searing vegetables, or preparing a variety of dishes simultaneously, this fry-top griddle plate provides the performance and durability necessary to achieve outstanding culinary results.

With its superior design, innovative features, and practical applications, the REDFOX – FTR 90/40 G sets a new standard in commercial kitchen equipment, promising to be a valuable asset in any professional cooking environment.