Pizza oven 2 chambers 12x d=33 cm | RM – P 12

Introduction to the Pizza Oven 2 Chambers 12x d=33 cm | RM – P 12

In the competitive world of professional baking, the right equipment can make all the difference. The Pizza Oven 2 Chambers 12x d=33 cm | RM – P 12 is a high-performance appliance designed to meet the rigorous demands of commercial kitchens. This oven combines advanced technology with robust construction to provide consistent, high-quality results. Ideal for pizzerias and restaurants that prioritize efficiency and reliability, the RM – P 12 stands out with its dual-chamber design and user-friendly features.

Design and Construction

The RM – P 12 is built with durability and functionality in mind. Constructed from stainless steel, the oven offers both a sleek, professional appearance and long-lasting performance. The exterior dimensions are compact yet substantial, with a net width of 975 mm, a depth of 1185 mm, and a height of 763 mm. This results in a net weight of 178 kg, ensuring the oven is stable and robust enough for the demands of a busy kitchen. The gross dimensions—1285 mm in width, 1075 mm in depth, and 863 mm in height—account for the oven’s packaging, and the gross weight is 180 kg.

Internally, the oven features a spacious cooking area with a width of 700 mm, a depth of 1050 mm, and a height of 150 mm, making it capable of handling significant baking tasks. The dual-chamber construction allows for the simultaneous baking of multiple pizzas, with each chamber accommodating up to 12 pizzas of 33 cm in diameter. This design is particularly advantageous for high-volume establishments, enabling chefs to manage large orders efficiently without compromising on quality.

The construction also includes 14 mm thick stone plates on both the bottom and top, essential for achieving the perfect pizza crust. These stone plates retain and distribute heat evenly, ensuring that every pizza is baked to perfection. The stainless steel handles that span the entire length of the doors provide a secure and ergonomic grip, facilitating easy and safe operation.

Functional Features

Functionality is at the core of the RM – P 12’s design. This electric unit boasts a power rating of 14.4 kW and operates on a 400 V / 3N – 50 Hz electrical supply, making it a powerful addition to any kitchen. The mechanical control system ensures straightforward operation, which is crucial in a fast-paced environment. The oven’s temperature range is extensive, with a minimum temperature of 50°C and a maximum of 450°C, catering to a variety of baking needs from low-temperature slow cooking to high-temperature fast baking.

One of the key features of the RM – P 12 is its independent heating zones. Each chamber has separate controls, allowing chefs to customize the temperature and baking conditions according to specific requirements. This flexibility ensures that different types of pizzas can be baked simultaneously without any compromise in quality. The oven is equipped with an analog thermometer and running and heating indicators, providing clear and immediate feedback on the oven’s status.

The inclusion of a thermostat as a safety element prevents overheating, ensuring safe operation at all times. The oven also features a chimney for moisture extraction, with an adjustable setting to control the internal humidity levels. This is crucial for achieving the perfect texture in baked goods, particularly pizzas, where the balance of moisture and heat is key to a great crust.

User Experience and Safety

The RM – P 12 is designed with user experience and safety as top priorities. The oven features interior lighting in each chamber, allowing chefs to monitor the baking process without opening the doors, thereby maintaining consistent temperatures. The control panel is protected to an IPX4 rating, making it resistant to water splashes, which is particularly important in a commercial kitchen environment.

Safety features are integral to the RM – P 12’s design. In addition to the thermostat, the oven includes steam protection, preventing any steam-related accidents. The on/off button ensures easy and quick operation, while the stacking availability of the oven adds to its versatility and space-saving potential in a kitchen setup.

The oven’s robust construction, combined with its advanced features, makes it a reliable and efficient choice for professional kitchens. The adjustable chimney allows for fine-tuning of the baking environment, enhancing the quality of the final product. The dual-chamber design not only increases capacity but also improves workflow efficiency, enabling chefs to manage high volumes with ease.

The Pizza Oven 2 Chambers 12x d=33 cm | RM – P 12 is a testament to the perfect blend of functionality, durability, and advanced design. Its stainless steel construction ensures long-lasting performance, while the dual-chamber design and independent heating zones provide flexibility and efficiency. Whether you’re running a bustling pizzeria or a gourmet restaurant, this oven is designed to meet your needs, delivering consistent, high-quality results every time.

With the RM – P 12, you can elevate your culinary creations and ensure that every pizza you serve is a masterpiece. Its user-friendly features, combined with safety measures and robust construction, make it an indispensable tool for any professional kitchen. Invest in the RM – P 12 and experience the difference that precision and quality can make in your baking endeavors.