Shoestring cutting disc 6×6 mm for ZK 50 | REDFOX – DISK B6

In the realm of culinary arts, precision and consistency are paramount to achieving culinary excellence. The Shoestring Cutting Disc 6×6 mm for ZK 50 | REDFOX – DISK B6 is meticulously designed to meet these standards, offering chefs a reliable tool for effortlessly creating uniform shoestring cuts of vegetables.

Precision and Efficiency

The REDFOX – DISK B6 is tailored for use with the ZK 50 series, allowing chefs to achieve precise 6×6 mm shoestring cuts with unparalleled ease and efficiency. This capability is essential in professional kitchens where uniformity in cutting not only enhances the presentation of dishes but also ensures even cooking. Whether preparing delicate garnishes, vibrant salads, or stir-fried vegetables, this disc delivers consistent results every time.

Robust Build for Durability

Crafted from high-quality materials, the REDFOX – DISK B6 features a net weight of 0.40 kg and a gross weight of 0.45 kg, reflecting its sturdy construction designed to withstand the rigors of daily use in busy kitchen environments. The dimensions of 220 mm in width, 220 mm in depth, and 30 mm in height ensure secure packaging for safe storage and transport, maintaining the disc’s structural integrity.

The stainless steel composition of the disc not only enhances its durability but also provides resistance to corrosion and stains, ensuring longevity and maintaining hygiene standards in commercial kitchens. The disc is designed with safety in mind, incorporating features to minimize the risk of accidents during operation, thereby enhancing user confidence and comfort.

Versatile Culinary Applications

The REDFOX – DISK B6 expands culinary possibilities by allowing chefs to effortlessly process a variety of vegetables. Whether cutting potatoes, carrots, or cucumbers, the disc ensures precise 6×6 mm shoestring cuts that can be utilized in a myriad of dishes. Its compatibility with the ZK 50 series facilitates seamless integration into existing kitchen equipment, optimizing workflow and efficiency.

Easy Maintenance for Hygienic Standards

Maintaining cleanliness in professional kitchens is crucial for food safety and operational efficiency. The REDFOX – DISK B6 is designed for easy maintenance, allowing chefs to clean it quickly with mild detergent and water after use. Its smooth surface and stainless steel construction prevent food residues and stains, making it easy to sanitize and ensuring hygienic preparation of subsequent food items.

The Shoestring Cutting Disc 6×6 mm for ZK 50 | REDFOX – DISK B6 epitomizes precision, durability, and practicality in culinary tools, catering to the demanding needs of professional chefs and culinary enthusiasts alike. Its ability to consistently deliver uniform vegetable cuts, coupled with robust construction and ease of maintenance, makes it an indispensable asset in commercial kitchens.

Investing in the REDFOX – DISK B6 enables chefs to streamline vegetable preparation processes, maintain consistency in dish presentation, and elevate overall culinary experiences. Whether used in bustling restaurant kitchens or intimate catering operations, this cutting disc ensures optimal performance and reliability, reinforcing its role as a trusted companion in culinary excellence.

With its precision engineering and ergonomic design, the REDFOX – DISK B6 underscores the commitment to quality craftsmanship and innovation that defines the REDFOX brand. It stands as a testament to the brand’s dedication to enhancing kitchen efficiency and culinary creativity, making it an essential tool for achieving culinary perfection.