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Sausage/vegetable steamer GN 1/2 | REDFOX – WE 12

Sausage/vegetable steamer GN 1/2 | REDFOX – WE 12
Net Width [mm] : 269
Net Depth [mm] : 329
Net Height [mm] : 244
Net Weight [kg] : 6.00
Gross Width [mm] : 310
Gross depth [mm] : 450
Gross Height [mm] : 330
Gross Weight [kg] : 6.85
Device type : Electric unit
Construction type of device : Table top
Material : Stainless steel
Power electric [kW] : 1.000
Loading : 230 V / 1N – 50 Hz
Standard equipment for device : hinged lid
Number of GN / EN : 1
GN / EN size in device : GN 1/2
GN device depth : 150
Minimum device temperature [°C] : 30
Maximum device temperature [°C] : 90
Protection of controls : IPX4
Drain : No
Indicators : operation and warm-up
Heating location : Under the bottom of the bathtub
False bottom : Yes

RRP

Original price was: 380.00 €.Current price is: 229.00 €. excl. VAT
229.00  incl. VAT

RRP

Original price was: 380.00 €.Current price is: 229.00 €. excl. VAT
229.00  incl. VAT

   Ready to send!  Delivery time: 1-3 days
  24 month spare parts guarantee

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Description

Experience Efficient Cooking with the REDFOX Sausage/Vegetable Steamer GN 1/2

The REDFOX Sausage/Vegetable Steamer GN 1/2, designated as WE 12, is an innovative electric unit designed to streamline the steaming process for sausages, vegetables, and other culinary delights. Whether in a professional kitchen or a home setting, this tabletop steamer offers convenience, precision, and reliability. Below, we explore its design specifics, functional capabilities, and practical applications that make it a versatile addition to any culinary environment.

Design and Dimensions

The REDFOX Sausage/Vegetable Steamer GN 1/2 is meticulously crafted with dimensions that prioritize space efficiency and ease of use. Featuring a net width of 269mm, a depth of 329mm, and a height of 244mm, this compact unit fits comfortably on countertops or kitchen surfaces without occupying excessive space. Weighing 6.00 kg net and 6.85 kg gross, it strikes a balance between portability and stability, ensuring durability during everyday use.Material and Build Quality

Constructed from high-grade stainless steel, the REDFOX Sausage/Vegetable Steamer combines durability with a sleek aesthetic. Stainless steel not only enhances the steamer’s longevity and resistance to corrosion but also facilitates easy cleaning and maintenance. The tabletop construction type makes it versatile for various kitchen settings, providing chefs and home cooks alike with a reliable tool for efficient food preparation.

Functionality and Features

Equipped with a powerful 1.000 kW electric heating element, the REDFOX Sausage/Vegetable Steamer quickly reaches temperatures between 30°C to 90°C. This temperature range is ideal for steaming sausages, vegetables, and other foods, ensuring they are cooked evenly while preserving their natural flavors and nutrients. The steamer’s GN 1/2 size accommodates standard gastronorm containers up to 150mm deep, offering flexibility in food quantity and serving portions.

User-Friendly Operation

Designed for ease of use, the REDFOX Sausage/Vegetable Steamer features intuitive controls and indicators. Operation and warm-up indicators provide clear signals to users, indicating when the steamer is ready for use and actively maintaining the set temperature. The hinged lid enhances accessibility and safety during operation, allowing for convenient loading and unloading of food items without heat loss.

Practical Applications

The REDFOX Sausage/Vegetable Steamer GN 1/2 is tailored to meet the diverse needs of culinary professionals and home cooks:
Commercial Use

In professional kitchens such as restaurants, hotels, and catering services, the REDFOX Sausage/Vegetable Steamer enhances efficiency and productivity. Its compact size and tabletop design make it an ideal solution for steaming small to medium quantities of sausages, vegetables, and side dishes. Chefs can rely on the steamer’s precise temperature control and rapid heating capabilities to deliver consistently cooked dishes, ensuring high-quality culinary offerings and customer satisfaction.

Home Use

For culinary enthusiasts and health-conscious individuals, the REDFOX Sausage/Vegetable Steamer offers a convenient way to prepare nutritious meals at home. Whether steaming fresh vegetables for a family dinner or cooking sausages for a weekend brunch, the steamer simplifies the cooking process while preserving the natural flavors and textures of ingredients. Its user-friendly features and compact footprint make it an excellent addition to any kitchen where space efficiency and culinary versatility are valued.

The REDFOX Sausage/Vegetable Steamer GN 1/2, WE 12, is a versatile and reliable appliance that enhances the steaming process for various culinary applications. Its robust stainless steel construction, efficient heating system, and intuitive operation make it a valuable asset for both professional kitchens and home environments. By combining functionality with ease of use, this steamer ensures consistent cooking results and optimal food preservation, making it an essential tool for chefs and cooking enthusiasts seeking to elevate their culinary experiences. Embrace the efficiency and precision of the REDFOX Sausage/Vegetable Steamer to transform your cooking endeavors into flavorful and nutritious delights.

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